Latest in Highlight
When you ask for directions to Kerdasa, buried deep in the outskirts of Giza, the answer can fill two pages of a notebook. “You drive along one side of the Nile Corniche, go over a bridge, turn right, go up and up along a single-track road” and after several kilometres think, “where is this place?” …
For cheese addicts, the restaurant’ over-dosed mixed melting cheese would be heaven
Programme for meals and shows during the month of Ramadan see prices rise by 50-100% as a result of flotation
”Staff and manager were rude to me too because I refused to pay more than what I ordered,” says eyewitness who later testified to the prosecution
Though El-Hussein is a popular spot, boasting many restaurants and eateries, the increasing number of everyday visitors during Ramadan results in eateries ‘stuffed to the rafters’ an hour before Iftar
We plan to expand Kaza Order’s services to the Gulf market by 2018, says Managing Director
Unreasonable that global restaurant chains in Egypt are under the supervision of municipal councils, and not the Ministry of Tourism
In Arabic, “El-Maiz” means the place where prisoners or military personal have their meals at.
The Four Season’s Upper Deck Lounge is the hotel’s newest restaurant, and it specialises in two unexpected cuisines.
The restaurant has two seating areas; the outside area offers visitors a chance to enjoy the energetic ambiance and watch the dancing fountain.
Civil war in Syria has led to an increase in Syrian restaurants in Egypt
Zentro offers dishes from Japanese, Thai and Chinese cuisines
The new restaurant brings you the flavours of Latin America
Plant-based, gluten free and organic ingredients are transformed in a variety of tasty dishes
If you feel like splurging, a night at Kamala is a prime Cairo destination
DNE tests Maadi’s latest restaurant and enjoys a good meal
New pasta place in Zamalek offers delicious dishes and friendly service.
The new restaurant serves authentic and tasty food in tasteful surroundings
New restaurant and store combination offers a large variety of high quality food
Several young Egyptian restaurateurs targeted the country’s middle class and high spending on food to launch their specialty diners, yielding success
Sampling Sudanese food for iftar in Ramadan
The Grill in the Semiramis Hotel on the Corniche offers patrons a perfect foray into French cuisine.
New restaurant in Cairo offers a large variety of fabulous fondues
A shop in town offers a new take on a known drink
A few months ago we reviewed the Baalbak restaurant in the Sonesta Cairo Hotel, Tower and Casino, and unfortunately our experience left a lot to be desired. The management of the hotel invited us to return to Baalbak for another review, assuring us that the first experience was in no way representative of the restaurant’s quality. And so we went, and here’s what happened.
Mazaj offers tasty dishes from around the region
Sabaya in the Semiramis offers an extensive menu of great mezzes, recommended seafood and delectable desserts
The 25 year old restaurant, recently renewed by Sofitel Al-Gezira, serves one of the best charcoal-grilled meals in town
David Blanks discusses The outstanding meal
A variety of delectable Asian dishes is served in one of Cairo’s landmark hotels