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Bites Fil Beit: Kabsah – Lamb with fragrant spices and rice
We love food. We love the real, down to earth, tried-and-tested, handed-down-through-the-generations,…
Aspiring chefs compete for your taste buds
The competitions emphasise fun and innovation but a more tangible reward is…
Bite Me Cairo: Nature vs. Nurture
This common wisdom has been repeated so often in the press that…
Bites Fil Beit: Toast mesakkar bel farawla – Sweet toast with strawberries
We love food. We love the real, down to earth, tried-and-tested, handed-down-through-the-generations,…
Bites Fil Beit: Firakh be salatet khodar – Chicken with vegetable salad
We love food. We love the real, down to earth, tried-and-tested, handed-down-through-the-generations,…
Bite Me Cairo: Trio (Part 2) – The Food
The meat is ground fresh on the premises daily and blended with…
Please do try this at home: the cupcake experiment
We bought three batches of ten cupcakes each and conducted an experiment…
Bite Me Cairo: Trio (Part I) – The Chef
If you’ve seen the film Food, Inc. (2008)—and if you haven’t, you…