Tapas tasting night introduces new flavours to Cairo’s food scene
My introduction to the delicacies of Spanish cuisine at the Risas Lounge…
Bites Fil Beit: Keka bel shokolata we vanilya – Marble cake
We love food. We love the real, down to earth, tried-and-tested, handed-down-through-the-generations,…
Dormitory workers protest for their colleagues
Workers at the students’ dormitories at Cairo University protest against the imprisonment…
Lettuceat perfects salads
A new restaurant attempts to change the preconception of salads in Egypt
Moderation is the forgotten holy rule of a healthy life
Do not jump head first into the latest diet fad; consider a…
Bites Fil Beit: Freek bel Dany – Lamb with Green Wheat
We love food. We love the real, down to earth, tried-and-tested, handed-down-through-the-generations,…
Five-star Japanese experience at Torii
“the gateway to sushi and self-discovery”
Great Moroccan food by the Nile in La Palmeraie
If you have never had Moroccan food before, dining out in La…